4.15 am, the alarm goes off once, then again, a second and a third time. Time to jump out of bed. A quick cold shower, hoping it would help me wake up faster. O...
What would you do if you were handed the opportunity to travel and reduce your carbon footprint at the same time? That is exactly what happened to me when I stu...
Naturhotel Miraval is a small, cosy family hotel in the heart of the Dolomites with beautiful vistas of the Santa Croce peak. Expect to be treated with lots of ...
It has been two years since my first encounter with Alto Adige, and I’m so glad to be back! This region is not only famous for its amazing wine culture, but als...
Let me introduce you to an Italian wine region you probably haven't heard from: Alto Adige or South Tyrol. Alto Adige (in German Südtirol) is one of the smalles...
Spending the night in the midst of an Alto Adige winegrowing zone and getting to know fascinating winegrowers: that’s what makes a vacation in the Alto Adige Wi...
Jean-Anthelme Brillat-Savarin once wrote in his ‘The Physiology of Taste’ (1825)": “a meal without wine is like a day without sunshine”. This reflects perfectly...
Meet Rosa, the women that brings apfelstrudel to the next level... Apfel what? Apfelstrudel is a local specialty from South Tyrol and this one is going to be th...
Good food and good wine combined with sunshine and mountains? It almost sounds too good to be true. Food & wine lovers, I just scheduled something in your a...
Cozy settled between impressive dolomites, Bolzano is a wonderful city and enchants every visitor with its medieval city center. We had the opportunity to visit...
